The OSU Extension Water Quality Team is working with the Ohio Department of Agriculture to kick off a bi-monthly, year-round webinar series. These webinars will specifically target topics related to our Certified Livestock Managers, but everyone is welcome. Each webinar will provide 1.5 CLM continuing education credits as well as 1.5 credit hours for CCAs. We hope these webinars will offer useful information and create a space for communication between all parties involved.
To register for this webinar or the entire series, visit go.osu.edu/CLM.
Stay tuned for more information about our next webinar in February!
Our upcoming webinar will discuss methods for rodent control and how to dispose of animal mortalities through varying ways such as grinding. We are also excited to have panel discussion to address questions following the presentations:
- Dr. Jacquie Jacob, Poultry Extension Associate Department of Animal and Food Sciences, University of Kentucky
- Paige Kelly- Ohio Poultry Association
If you have any questions regarding this webinar, please contact Jocelyn Birt at email@example.com or 419-910-6057